Culinary Supervisor - Xfinity Center

Dow Event Center

Base: $18-$25 ph; bonus/equity: not specified; ben...
Lead team with respect and commitment
Maintain haccp standards daily
Ensure kitchen cleanliness and sanitation
The Culinary Supervisor coordinates day-to-day kitchen operations while reporting directly to the Concessions Chef

Job Summary

  • The Culinary Supervisor coordinates day-to-day kitchen operations while reporting directly to the Concessions Chef.
  • This role requires maintaining strict HACCP standards for food safety, temperature control, and sanitation across all kitchen areas.
  • Candidates must be available for all stadium events, including late nights, weekends, and holidays.

Matching Summary

The Culinary Supervisor coordinates day-to-day kitchen operations while reporting directly to the Concessions Chef.

Salary

Base: $18-$25 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Lead team with respect and commitment
  • Maintain HACCP standards daily
  • Ensure kitchen cleanliness and sanitation
  • Monitor food portion sizes and quality
  • Operate in fast-paced stadium environment

Nice-to-have

  • Experience in fine dining or catering
  • Strong multi-tasking abilities
  • Team player mindset
  • Commitment to guest expectations

Key Requirements

  • Culinary education or high-volume restaurant experience
  • Food safety certification required
  • Ability to lift and move 50lbs
  • English language proficiency
  • Availability for extended hours and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter