Relief Chef/cook

Mercy Health

Albury, New South Wales, Australia
Commercial kitchen experience
Food handler's certificate
Available for full shifts
As a Chef/Cook, you’ll create cherished moments each day by taking what we have and making it better

Job Summary

  • As a Chef/Cook, you’ll create cherished moments each day by taking what we have and making it better.
  • No shifts commence before 9:00am or finish after 5:30pm, with a set roster known 8 weeks in advance.
  • Mercy Health strongly encourages applications from Aboriginal and Torres Strait Islander peoples, and people of all ages, sexualities, genders, abilities and cultural backgrounds.

Matching Summary

As a Chef/Cook, you’ll create cherished moments each day by taking what we have and making it better.

Skills & Requirements

Must-have

  • Commercial kitchen experience
  • Food handler's certificate
  • Available for full shifts
  • Supervising kitchen operations
  • Motivated and able to work unsupervised
  • Passionate about food presentation
  • Keen attention to detail

Nice-to-have

  • Reliable and resilient
  • Genuine interest in supporting others
  • Making a difference in community
  • Values-based employer
  • Supportive team environment

Key Requirements

  • Certificate III in Commercial Cookery
  • 3 years of cooking experience
  • Food Safety Supervisor Certificate
  • Vaccination evidence required

Work Rights

Not specified

Tailored Resume

Cover Letter