Salary communicated during interview; uniform supp...
Clearing and resetting tables
Transporting dishes and glassware
Knowledge of menu and suggestions
The Commis de Rang assists the F&B Service Team in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness
Job Summary
The Commis de Rang assists the F&B Service Team in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness.
You will transport dishes, trays and glassware from the kitchen/ sommellery to the dining room and the various service stations, and clear and straighten tables.
Enjoy exclusive discounts at our restaurants, as well as on your ski pass, access to the Mont Blanc Tunnel, the Saint-Gervais thermal baths, Ciné Mont-Blanc, and other local attractions.
Matching Summary
The Commis de Rang assists the F&B Service Team in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness.
Salary
Salary communicated during interview; Uniform supplied et laundered for operating staff; One meal per shift at our Employees’ Cafeteria