Cook Part-time

Sierra Valley Rehab Center

Porterville, CA, US
Base: $18.00 – $18.50 ph; bonus/equity: not specif...
Prepare nutritious meals
Maintain sanitary kitchen
Cook large quantities
The Cook is responsible for preparing nutritious, appetizing meals for our residents while maintaining a clean, safe, and sanitary kitchen environment

Job Summary

  • The Cook is responsible for preparing nutritious, appetizing meals for our residents while maintaining a clean, safe, and sanitary kitchen environment.
  • The primary responsibility of the Dietary Cook is to manage and operate the kitchen in the absence of the Dietary Supervisor.
  • This position plays a key role in ensuring quality food service and resident satisfaction.

Matching Summary

The Cook is responsible for preparing nutritious, appetizing meals for our residents while maintaining a clean, safe, and sanitary kitchen environment.

Salary

Base: $18.00 – $18.50 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare nutritious meals
  • Maintain sanitary kitchen
  • Cook large quantities
  • Prepare special diets
  • Record food temperatures
  • Follow cleaning schedules

Nice-to-have

  • Dependable and experienced
  • Quality food service
  • Resident satisfaction
  • Work cooperatively
  • Appealing food presentation

Key Requirements

  • High school diploma or equivalent
  • 1 year cook experience preferred
  • ServSafe Certification required
  • Experience with PointClickCare preferred

Work Rights

Not specified

Tailored Resume

Cover Letter