Supervises all maintenance operations for assigned equipment in accordance with applicable PWS, Company policies, OSHA, DOT, ANSI, ASME and applicable military regulations
Job Summary
Supervises all maintenance operations for assigned equipment in accordance with applicable PWS, Company policies, OSHA, DOT, ANSI, ASME and applicable military regulations.
Perform technical master journey level installation, diagnostic troubleshooting and repairs on commercial industrial-grade food service appliances, equipment, and systems.
Responsible to provide for and enforce guidelines to ensure the health, safety, and welfare of all assigned employees.
Matching Summary
Supervises all maintenance operations for assigned equipment in accordance with applicable PWS, Company policies, OSHA, DOT, ANSI, ASME and applicable military regulations.
Skills & Requirements
Must-have
food service appliances
electrical troubleshooting
refrigeration troubleshooting
mechanical troubleshooting
plumbing troubleshooting
commercial cooking equipment repair
HVAC systems repair
Nice-to-have
leadership and interpersonal skills
problem solving skills
customer satisfaction
safety culture development
Key Requirements
EPA Refrigerant Certification
Commercial appliance repair certification
Four (2) years of college or 2 years experience substitution
Three (3) years in maintenance supervisor environment