Line Cook - Bear Mountain

Guest Services, Inc.

Bear Mountain, NY, United States
Base: 22.00 usd hourly; bonus/equity: not specifie...
Prepare and cook food items
Maintain and rotate food items
Clean kitchen equipment and work areas
The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment

Job Summary

  • The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment.
  • Prepare and cook food items according to recipes, daily menus, and supervisor instructions.
  • Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.

Matching Summary

The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment.

Salary

Base: 22.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Maintain and rotate food items
  • Clean kitchen equipment and work areas
  • Operate food station
  • Monitor menus and spending
  • Knowledge of all restaurant stations
  • Awareness of safety issues

Nice-to-have

  • Strong customer service abilities
  • Actively assist customers and coworkers
  • Recognize and communicate problems

Key Requirements

  • At least one year culinary knowledge
  • Food Safety certified
  • Strong sanitation habits

Work Rights

Not specified

Tailored Resume

Cover Letter