This position prepares and cooks concession food items in a high-volume environment, ensuring timely service, consistent quality, and compliance with food safety and sanitation standards
Job Summary
This position prepares and cooks concession food items in a high-volume environment, ensuring timely service, consistent quality, and compliance with food safety and sanitation standards.
Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
The physical demands include stooping, lifting up to 50 lbs, substantial standing, walking, pushing, and pulling of equipment.
Matching Summary
This position prepares and cooks concession food items in a high-volume environment, ensuring timely service, consistent quality, and compliance with food safety and sanitation standards.
Skills & Requirements
Must-have
High-volume cooking
Food safety and sanitation compliance
Commercial kitchen equipment operation
Timely service delivery
Inventory monitoring and rotation
Nice-to-have
Ambitious thinking and bold action
Winning team member
Authentic and impactful contributions
Key Requirements
High School degree/GED or equivalent
One year certificate from culinary school or comparable experience
At least two (2) years of experience in Food & Beverage