Registered Dietitian

law.richmond.edu

Base: $50,461.00 to $66,851.00 annually; bonus/equ...
Registered dietitian credential required
Culinary concentration required
Allertrain certification required
The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness

Job Summary

  • The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.
  • This role manages all aspects of the demonstration kitchen including teaching, purchasing, event planning, and oversight of participants.
  • The position requires significant knowledge of medical conditions, dietary controls, and food allergies while instructing interactively.

Matching Summary

The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.

Salary

Base: $50,461.00 to $66,851.00 annually; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Registered Dietitian credential required
  • Culinary concentration required
  • AllerTrain certification required
  • ServSafe certification required
  • Kitchen equipment operation skills
  • Food allergy knowledge required

Nice-to-have

  • Management experience highly desirable
  • Nutrition counseling experience preferred
  • Culinary/foodservice setting experience
  • Interactive teaching abilities
  • Time management and organizational skills

Key Requirements

  • RD credential or eligible within 3 months
  • Culinary concentration required
  • AllerTrain certification required
  • ServSafe certification required
  • One year culinary experience preferred
  • One year nutrition counseling preferred

Work Rights

Not specified

Tailored Resume

Cover Letter