Base: $19.25hr; bonus/equity: not specified; benef...
Supervise and coordinate stand workers
Oversee stand set-up and closing
Maintain cleanliness and stock levels
The Concessions Stand Lead is responsible for the complete operation of assigned concession stands, including training personnel and supervising work activities
Job Summary
The Concessions Stand Lead is responsible for the complete operation of assigned concession stands, including training personnel and supervising work activities.
Key responsibilities include overseeing stand set-up and closing, ensuring cleanliness and sufficient stock, and accurately completing required paperwork.
The role requires the ability to handle cash and inventory efficiently, multi-task in a fast-paced setting, and work all venue events, including extended hours, nights, weekends, and holidays.
Matching Summary
The Concessions Stand Lead is responsible for the complete operation of assigned concession stands, including training personnel and supervising work activities.
Salary
Base: $19.25hr; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Supervise and coordinate stand workers
Oversee stand set-up and closing
Maintain cleanliness and stock levels
Handle cash and inventory accurately
Ensure quality appearance of location
Follow safety policies and procedures
Nice-to-have
Team-oriented setting
Fast-paced environment
Assist with problem resolution
Key Requirements
At least 18 years of age
Prior food service worker experience
Ability to work fluently in English
Meet health requirements for food handlers
Ability to lift 10-30 pounds, occasionally 50 pounds