Quentin's F&B (S) (PTE.) LTD. is looking for an experienced Catering Operations Manager to oversee catering and events across their restaurants and corporate clients in Singapore. The role demands strong leadership, operational management, and client relationship skills to ensure successful event execution and high customer satisfaction
Job Summary
The role involves overseeing the full spectrum of catering and events operations across restaurants and corporate clients.
Candidates must develop operational SOPs, manage budgets, and ensure strict adherence to food safety regulations.
The position requires leading diverse teams including service staff and event crews while maintaining high service excellence.
Matching Summary
Match Score: 85
Quentin's F&B (S) (PTE.) LTD. is looking for an experienced Catering Operations Manager to oversee catering and events across their restaurants and corporate clients in Singapore. The role demands strong leadership, operational management, and client relationship skills to ensure successful event execution and high customer satisfaction.
Skills & Requirements
Must-have
5-8 years catering operations experience
Large-scale banquet event management
SFA/NEA food hygiene compliance knowledge
Corporate account relationship management
Staff scheduling and team leadership
Nice-to-have
Proactive solution-oriented mindset
High standards of professionalism
Ability to coordinate multiple events simultaneously
Strong customer-focused service attitude
Key Requirements
Minimum 5-8 years in catering or F&B operations
Experience with large-scale catering or banquets preferred