Provides guest services as well as supervision, direction leadership in the Housekeeping Department in accordance with the objectives, performance and quality standards established by Four Seasons Hotel & Resorts and the Hotel
Job Summary
Provides guest services as well as supervision, direction leadership in the Housekeeping Department in accordance with the objectives, performance and quality standards established by Four Seasons Hotel & Resorts and the Hotel.
Ensure that dept. profit goals are met or exceeded and maintains current and available Policy and procedure manuals for all staff.
Provides guest services as well as supervision, direction leadership in the Housekeeping Department in accordance with the objectives, performance and quality standards established by Four Seasons Hotel & Resorts and the Hotel.
Skills & Requirements
Must-have
Four Seasons Quality Standards
Guest History Programs
Department Profit Goals
Staff Training and Development
Nice-to-have
Genuine heart and luxury
Exceptional guest experiences
World-class employee experience
Key Requirements
At least five years of work experience in the same position at an international brand hotel