As a Restaurant Manager, you will lead a team to define a new level of customer satisfaction
Job Summary
As a Restaurant Manager, you will lead a team to define a new level of customer satisfaction.
You will be responsible for managing breakfast, bar, dining room, and kitchen operations, ensuring smooth service and client satisfaction.
The role offers development opportunities within the Accor network, including training and career growth.
Matching Summary
As a Restaurant Manager, you will lead a team to define a new level of customer satisfaction.
Salary
Base: 3000-3300 euros; Bonus/Equity: variable based on criteria and collective interest; Benefits: company mutual insurance, 50% transport, meals, CE Accor Heartist card