Manager-food & Nutritional Services

Miramont Behavioral Health

Middleton, Wisconsin, USA
Daily operation of food and beverage services
Manage nutrition services compliance
Cost-effective administrative procedures
The Manager of Food and Nutritional Services is responsible for the daily operation of the department that prepares and serves food and beverages for patients, staff and guests

Job Summary

  • The Manager of Food and Nutritional Services is responsible for the daily operation of the department that prepares and serves food and beverages for patients, staff and guests.
  • Manages, coordinates, and controls the nutrition services for the facility in accordance with established policies and procedures and in compliance with laws and regulatory standards.
  • Miramont Behavioral Health offers a comprehensive benefit plan and a competitive salary commensurate with experience and qualifications.

Matching Summary

The Manager of Food and Nutritional Services is responsible for the daily operation of the department that prepares and serves food and beverages for patients, staff and guests.

Skills & Requirements

Must-have

  • Daily operation of food and beverage services
  • Manage nutrition services compliance
  • Cost-effective administrative procedures
  • Ensure clean and safe kitchen environment
  • Manage departmental budget requirements
  • Vendor relationship management

Nice-to-have

  • Motivating and coaching team members
  • Improve operational efficiency
  • Serve Veterans with specialized programming

Key Requirements

  • High school diploma or equivalent
  • Prior experience managing a commercial kitchen

Work Rights

Not specified

Tailored Resume

Cover Letter