CHINESE CUISINE COOK

CATERING SOLUTIONS PTE. LTD.

Singapore, Singapore
1-2 years culinary experience
Chinese cuisine preparation skills
Inventory and cost management
The role involves the preparation and cooking of Chinese cuisine according to planned menus

Job Summary

  • The role involves the preparation and cooking of Chinese cuisine according to planned menus.
  • Candidates must exercise good cost and inventory management practices while ensuring food safety standards.
  • The position requires working 6 days a week at either Kallang Way or AMK locations.

Matching Summary

Match Score: 75

The role involves the preparation and cooking of Chinese cuisine according to planned menus.

Skills & Requirements

Must-have

  • 1-2 years culinary experience
  • Chinese cuisine preparation skills
  • Inventory and cost management
  • Food safety and hygiene compliance

Nice-to-have

  • Ability to work in a team
  • Stress management capabilities
  • Equipment maintenance awareness

Key Requirements

  • 1-2 years relevant culinary experience
  • Teamwork ability
  • Stress management skills

Work Rights

Not specified

Tailored Resume

Cover Letter