CHEF

AISEARCH PTE. LTD.

Yishun, Singapore
Not specified (assumed on-site due to the nature of the role)
Food preparation oversight
Recipe and presentation compliance
Food cost management
AISEARCH PTE. LTD. is seeking a Chef to oversee food preparation, ensuring quality and presentation standards are met for catering services. The role requires strong management of food costs, menu planning, and compliance with food hygiene regulations

Job Summary

  • The role involves overseeing all food preparation to ensure recipes and presentation meet strict company specifications.
  • Candidates are accountable for managing food costs, planning menus, and developing new products as required.
  • Responsibilities include ensuring hygienic and safe food preparation while maintaining proper storage and cleanliness standards.

Matching Summary

Match Score: 85

AISEARCH PTE. LTD. is seeking a Chef to oversee food preparation, ensuring quality and presentation standards are met for catering services. The role requires strong management of food costs, menu planning, and compliance with food hygiene regulations.

Skills & Requirements

Must-have

  • Food preparation oversight
  • Recipe and presentation compliance
  • Food cost management
  • Menu planning and development
  • Supplier quality verification
  • Hygienic food preparation
  • Inventory stock monitoring

Nice-to-have

  • New product creation skills
  • Minimal wastage strategies
  • Timely delivery coordination
  • Cleanliness and tidiness maintenance

Key Requirements

  • Experience in catering kitchen operations
  • Knowledge of Food Hygiene standards
  • Ability to manage production schedules

Work Rights

Not specified

Tailored Resume

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