Demi Chef De Partie

Sofitel Sydney Wentworth

Cádiz, Spain
On-site
High-quality cuisine preparation
Kitchen hygiene standards
Food safety and sanitation
The Sofitel Sydney Wentworth is seeking a Demi Chef de Partie to join their kitchen team in Cádiz, Spain. The ideal candidate will have 1-2 years of kitchen experience, a strong knowledge of cooking techniques, and a passion for delivering high-quality cuisine in a fast-paced environment

Job Summary

  • The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine.
  • This role involves assisting with daily food preparation, ensuring consistency in dishes, and maintaining the kitchen's hygiene standards.
  • We provide learning programs through our Academies to promote growth and development so that you can perform at your full potential.

Matching Summary

Match Score: 85

The Sofitel Sydney Wentworth is seeking a Demi Chef de Partie to join their kitchen team in Cádiz, Spain. The ideal candidate will have 1-2 years of kitchen experience, a strong knowledge of cooking techniques, and a passion for delivering high-quality cuisine in a fast-paced environment.

Skills & Requirements

Must-have

  • High-quality cuisine preparation
  • Kitchen hygiene standards
  • Food safety and sanitation
  • Authentic flavors and presentation
  • Efficient service during busy periods

Nice-to-have

  • Passion for food
  • Team player
  • Growth and development opportunities

Key Requirements

  • Minimum 1-2 years of experience
  • EU citizenship or valid work permit for Spain
  • Previous experience as Commis Chef a plus

Work Rights

EU citizenship or valid work permit

Tailored Resume

Cover Letter