Cherrydale Post Acute is seeking a Kitchen Manager to oversee kitchen operations, ensure food quality, and maintain a clean and safe cooking environment. The ideal candidate will have experience in a healthcare kitchen setting and possess a ServSafe certificate. The position offers competitive pay, benefits, and opportunities for career advancement within a supportive team culture.
Base: $23/hr; Bonus/Equity: Not specified; Benefits: Excellent benefits package including generous PTO & PTO for your birthday, 401K Matching
Must-have
Nice-to-have
Not specified