CHEF

PRINTECH INTERNATIONAL & CONSULTANT PTE. LTD.

Islandwide, Singapore
Second in command kitchen role
Enforce executive chef guidelines
Recruit new employees
This position acts as the second in command in the kitchen, enforcing the Executive Chef's requirements

Job Summary

  • This position acts as the second in command in the kitchen, enforcing the Executive Chef's requirements.
  • The ideal candidate will participate in creating delicious seasonal menus and meal designs while recruiting new staff.
  • Strong knowledge of cooking methods, equipment, and best practices is required alongside outstanding leadership abilities.

Matching Summary

Match Score: 75

This position acts as the second in command in the kitchen, enforcing the Executive Chef's requirements.

Skills & Requirements

Must-have

  • Second in command kitchen role
  • Enforce Executive Chef guidelines
  • Recruit new employees
  • Respond to customer issues
  • Develop new menu options

Nice-to-have

  • Creative professional mindset
  • Excellent communication skills
  • Teamwork-oriented leadership
  • Flexible working hours availability

Key Requirements

  • In-depth knowledge of cooking methods
  • Knowledge of ingredients and equipment
  • Outstanding leadership abilities
  • Flexible schedule including weekends

Work Rights

Not specified

Tailored Resume

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