Kitchen Chef

KINGDOM INDULGENCE PTE. LTD.

Singapore
Vegetable washing and cutting
Meat marination and cooking
Kitchen equipment maintenance
The role involves comprehensive food preparation duties including washing vegetables and marinating meat

Job Summary

  • The role involves comprehensive food preparation duties including washing vegetables and marinating meat.
  • Candidates are expected to manage kitchen staff while maintaining strict hygiene and cleanliness standards.
  • Responsibilities include daily stock takes, ordering supplies, and verifying incoming invoices and goods.

Matching Summary

Match Score: 85

The role involves comprehensive food preparation duties including washing vegetables and marinating meat.

Skills & Requirements

Must-have

  • vegetable washing and cutting
  • meat marination and cooking
  • kitchen equipment maintenance
  • daily stock take and ordering
  • invoice and goods verification

Nice-to-have

  • stir fry and deep fry expertise
  • steaming techniques
  • team leadership skills
  • hygiene and cleanliness standards

Key Requirements

  • Manage kitchen staff effectively
  • Perform daily stock takes
  • Check invoices upon arrival

Work Rights

Not specified

Tailored Resume

Cover Letter