Concessions Stand Lead - Pnc Bank Arts Center

Legends Global

PNC Park Arts Center, New Jersey, US
Base: $18 ph; bonus/equity: + tips; benefits: not ...
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Concession stand supervision experience
Cash handling and inventory management
Ability to work nights weekends holidays
** The Concessions Stand Lead position at Legends Global involves overseeing the operations of concession stands at the PNC Bank Arts Center, including training staff and ensuring compliance with service standards. The ideal candidate should have prior food service experience, strong multitasking abilities, and the capacity to work in a dynamic, team-oriented environment. This role offers a pay rate of $18 per hour plus tips. **

Job Summary

  • The Concessions Stand Lead is responsible for the complete operation of assigned concession stands including training personnel and supervising work activities.
  • All transactions must be completed in accordance with Pennsylvania's RAMP standards while maintaining accurate inventory and cash records.
  • The role requires working in an open-air environment during all climate conditions with extended hours including nights, weekends, and holidays.

Matching Summary

Match Score: 75

** The Concessions Stand Lead position at Legends Global involves overseeing the operations of concession stands at the PNC Bank Arts Center, including training staff and ensuring compliance with service standards. The ideal candidate should have prior food service experience, strong multitasking abilities, and the capacity to work in a dynamic, team-oriented environment. This role offers a pay rate of $18 per hour plus tips. **

Salary

Base: $18 per hour; Bonus/Equity: Plus tips; Benefits: Not specified

Skills & Requirements

Must-have

  • Concession stand supervision experience
  • Cash handling and inventory management
  • Ability to work nights weekends holidays
  • Physical ability to lift 50 pounds
  • English language fluency required

Nice-to-have

  • Fast-paced team environment experience
  • Problem-solving skills for stand issues
  • Commitment to safety policy compliance

Key Requirements

  • Must be at least 18 years of age
  • Prior experience as a stand attendant or food service worker
  • Meet state and local health requirements for food handlers
  • Ability to work fluently in English

Work Rights

Not specified

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