Chef De Cuisine (italian Restaurant - Vero)

Sofitel Brisbane Central

Sakhu, Thailand
**
Significant cuisine experience
Management experience
Knowledge of haccp guidelines
** The Sofitel Brisbane Central is seeking a Chef De Cuisine for their Italian restaurant at Pullman Phuket Arcadia Naithon Beach, emphasizing management and culinary expertise, particularly in Italian cuisine. The ideal candidate will possess strong leadership qualities, operational experience, and a thorough understanding of food safety regulations. **

Job Summary

  • Helps the Executive Chef in all his duties and supports the Heartist's career development.
  • Manages the team, ensuring food and service meet appropriate standards through strong leadership and training.
  • Regularly inspects food & beverage quality, manages departmental cleanliness, and conducts MOD shifts to experience the hotel from the guests' perspective.

Matching Summary

Match Score: 75

** The Sofitel Brisbane Central is seeking a Chef De Cuisine for their Italian restaurant at Pullman Phuket Arcadia Naithon Beach, emphasizing management and culinary expertise, particularly in Italian cuisine. The ideal candidate will possess strong leadership qualities, operational experience, and a thorough understanding of food safety regulations. **

Skills & Requirements

Must-have

  • Significant cuisine experience
  • Management experience
  • Knowledge of HACCP guidelines
  • Detailed F&B knowledge
  • Operational experience is a must
  • Profound knowledge in budgeting
  • High ethical believes – integrity

Nice-to-have

  • Excellent motivational skills
  • Excellent leader and trainer
  • Strong interpersonal skills
  • Self-discipline, initiative
  • Creative, effective leader
  • Ability to think and plan strategically

Key Requirements

  • Significant cuisine experience
  • Management experience
  • Knowledge of HACCP guidelines
  • Computer literate
  • Proven organizational skills

Work Rights

Not specified

Tailored Resume

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