Extendicare New Orchard Lodge Inc is seeking a Lead Cook to prepare and serve meals for 79 residents in their long-term care facility in Leduc, Alberta. The ideal candidate will have experience in food preparation, preferably in a long-term care or banquet setting, and must be available to work flexible hours, including weekends and holidays
Job Summary
Prepare and cook meals for 79 residents in our in-house kitchen following a pre-scheduled menu.
Adheres to established departmental policies, procedures regarding quality assurance, fire, safety, environment, and infection control.
Extendicare is committed to fostering an accessible, inclusive, and equitable hiring process.
Matching Summary
Match Score: 75
Extendicare New Orchard Lodge Inc is seeking a Lead Cook to prepare and serve meals for 79 residents in their long-term care facility in Leduc, Alberta. The ideal candidate will have experience in food preparation, preferably in a long-term care or banquet setting, and must be available to work flexible hours, including weekends and holidays.
Skills & Requirements
Must-have
Prepare and cook meals for residents
Serve food according to diets
Maintain proper food temperature
Clean pots, pans, and utensils
Adhere to safety and infection control
Nice-to-have
Experience in long-term care
Experience in banquet service
Food sanitization and hygiene knowledge
Key Requirements
Previous experience within long-term care is an asset
Previous experience in a banquet service an asset
Food sanitization and hygiene course an asset
Ability to stand for long periods
Ability to read and write English
Ability to work safely
Moderate to heavy lifting required
Available to work days, evenings, weekends, and holidays