Food Service Assistant - Robbinsdale - Pt- Evenings

Sanford Health

Robbinsdale, United States
$18.13 - $22.33; not specified; not specified ph
Monitor food temperature
Clean and sanitize serving area
Prepare and serve food items
The Food Service Assistant is responsible for monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities

Job Summary

  • The Food Service Assistant is responsible for monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities.
  • Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States, offering development and advancement opportunities.
  • Join us at the Good Samaritan Society - Specialty Care Community, a 96-bed facility, providing rehabilitation therapy with private rooms and a supportive culture.

Matching Summary

The Food Service Assistant is responsible for monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities.

Salary

$18.13 - $22.33; Not specified; Not specified

Skills & Requirements

Must-have

  • Monitor food temperature
  • Clean and sanitize serving area
  • Prepare and serve food items
  • Restock food areas
  • Clean and sanitize equipment
  • Receive payment using computerized register

Nice-to-have

  • Outstanding customer service
  • Effective communication with patrons
  • Work independently when necessary
  • Supportive team culture
  • Mission-driven work

Key Requirements

  • Minimum 16 years of age
  • Previous customer service experience
  • Retail counting and reconciliation of money
  • Knowledge of food service preferred
  • Ability to read, write and follow directions
  • Ability to perform basic math
  • On-the-job training provided
  • Serv Safe may be required
  • Basic Life Support (BLS) may be required

Work Rights

Not specified

Tailored Resume

Cover Letter