Base: $53,000-$65,000 py; bonus/equity: not specif...
On-site
Exceptional customer service
Daily operations management
Sales targets achievement
Primarily responsible for planning short and long term and the day–to-day operations of the outlets including payroll, scheduling, achievement of sales targets, costs controls, and the training, development and performance coaching of colleagues
Job Summary
Primarily responsible for planning short and long term and the day–to-day operations of the outlets including payroll, scheduling, achievement of sales targets, costs controls, and the training, development and performance coaching of colleagues.
We are looking for a person whose desire is to provide exceptional customer service in the restaurant, Lobby Bar and In Room Dining, and lead colleagues to a common goal for the guest, colleague, owner and brand awareness.
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Matching Summary
Primarily responsible for planning short and long term and the day–to-day operations of the outlets including payroll, scheduling, achievement of sales targets, costs controls, and the training, development and performance coaching of colleagues.
Salary
Base: $53,000-$65,000 per annum; Bonus/Equity: Not specified; Benefits: Medical, Dental and Vision Insurance, 401K, Employee benefit card
Skills & Requirements
Must-have
Exceptional customer service
Daily operations management
Sales targets achievement
Cost controls implementation
Colleague training and development
Employee relations
Nice-to-have
Passionate about hospitality
Caring environment
Growth and development opportunities
Making a difference
Team player attitude
Key Requirements
Previous supervisory experience in hotel restaurant
Active ABRA license
ServSafe Certified
Must be legally authorized to work in the United States without sponsorship