ASSISTANT COOK

JUBILEE RESTAURANT PTE. LTD.

Singapore
Flexible shifts (including night shifts, weekends, and public holidays)
South and north indian cuisine expertise
Bulk cooking in team environment
Willingness to work night shifts
Jubilee Restaurant Pte. Ltd. is seeking an Assistant Cook with at least two years of hands-on experience in preparing South and North Indian dishes. The ideal candidate will be versatile, able to multitask, and willing to work various shifts, including nights, weekends, and public holidays

Job Summary

  • The Assistant Cook is responsible for preparing and cooking a wide variety of South and North Indian food dishes within specified timeframes.
  • Candidates must demonstrate hands-on experience in bulk cooking environments while assisting senior chefs and maintaining kitchen hygiene standards.
  • This role requires flexibility to work any shift, including night hours, weekends, and public holidays as per the management roster.

Matching Summary

Match Score: 75

Jubilee Restaurant Pte. Ltd. is seeking an Assistant Cook with at least two years of hands-on experience in preparing South and North Indian dishes. The ideal candidate will be versatile, able to multitask, and willing to work various shifts, including nights, weekends, and public holidays.

Skills & Requirements

Must-have

  • South and North Indian cuisine expertise
  • Bulk cooking in team environment
  • Willingness to work night shifts
  • Kitchen cleaning and sanitation duties
  • Multitasking in fast-paced kitchen

Nice-to-have

  • Experience with diverse snack varieties
  • Ability to follow strict safety procedures
  • Flexibility for weekend and holiday work

Key Requirements

  • Minimum 2 years of hands-on cooking experience
  • No formal education required
  • Team-based bulk cooking capability

Work Rights

Not specified

Tailored Resume

Cover Letter