Culinary Supervisor Clubs (sofi Stadium)

LEGENDS GLOBAL

Inglewood, CA, US
Base: $34.43/ph; bonus/equity: not specified; bene...
Coordinate day-to-day operations
Food item preparation
High level of sanitation awareness
The Culinary Supervisor position will report to the Clubs Chef and will be responsible to coordinate the day-to-day operations of the Clubs kitchens

Job Summary

  • The Culinary Supervisor position will report to the Clubs Chef and will be responsible to coordinate the day-to-day operations of the Clubs kitchens.
  • Responsibilities include setting up and preparing food items, opening and closing duties, stock replenishment, and production of menu items in a timely manner.
  • Legends Global is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners.

Matching Summary

The Culinary Supervisor position will report to the Clubs Chef and will be responsible to coordinate the day-to-day operations of the Clubs kitchens.

Salary

Base: $34.43/ph; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Coordinate day-to-day operations
  • Food item preparation
  • High level of sanitation awareness
  • Teamwork with associates

Nice-to-have

  • Exceed guest expectations
  • Inclusive, innovative environment

Key Requirements

  • Minimum 18 years of age
  • Culinary education or 2-3 years high-volume fine dining/catering experience
  • Ability to lift up to 30-50 pounds
  • Ability to work all Venue events
  • CA Food Handlers Certification
  • CA Responsible Beverage Service (RBS) Certification

Work Rights

Not specified

Tailored Resume

Cover Letter