Base: $28.50 hourly; bonus/equity: not specified; ...
Coordinate commissary department operations
High sanitation awareness
Food preparation and stock rotation
Legends Global is the premier partner to the world's greatest live events, venues, and brands, delivering a fully integrated solution of premium services
Job Summary
Legends Global is the premier partner to the world's greatest live events, venues, and brands, delivering a fully integrated solution of premium services.
The Culinary Supervisor will report to the Executive Chef / Sous Chef and coordinate daily operations, ensuring high standards of food preparation and sanitation.
Legends Global fosters a culture of respect, collaboration, and inclusivity, encouraging career growth and teamwork.
Matching Summary
Legends Global is the premier partner to the world's greatest live events, venues, and brands, delivering a fully integrated solution of premium services.
Salary
Base: $28.50 hourly; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Coordinate commissary department operations
High sanitation awareness
Food preparation and stock rotation
Work all venue events including nights and weekends
Maintain work area and proper food storage
Input daily event sheets and reports
Nice-to-have
Team collaboration with service departments
Respectful and inclusive workplace culture
Ability to follow directions precisely
Ambitious thinking and bold action
Key Requirements
Minimum 18 years of age
2 to 3 years experience in high-end club or restaurant
Professional culinary training or equivalent experience
Ability to lift up to 50 pounds
Food Safety Certification is a plus
Ability to work extended hours, nights, weekends, holidays