RESTAURANT SUPERVISOR

SOSPIRI PTE. LTD.

Singapore, Singapore
Not specified
Supervise daily restaurant operations
Lead and motivate service staff
Ensure guest experience excellence
SOSPIRI PTE. LTD. is seeking a Restaurant Supervisor to oversee daily operations, enhance service quality, and ensure an excellent guest experience in their Singapore-based restaurant. The role involves managing staff, maintaining hygiene standards, and collaborating with kitchen and bar teams

Job Summary

  • The role involves supervising and coordinating daily restaurant operations during service hours to ensure efficiency.
  • Candidates will be responsible for leading, guiding, and motivating service staff to deliver professional service.
  • The position requires maintaining high standards of cleanliness, hygiene, and safety while supporting inventory control.

Matching Summary

Match Score: 85

SOSPIRI PTE. LTD. is seeking a Restaurant Supervisor to oversee daily operations, enhance service quality, and ensure an excellent guest experience in their Singapore-based restaurant. The role involves managing staff, maintaining hygiene standards, and collaborating with kitchen and bar teams.

Skills & Requirements

Must-have

  • Supervise daily restaurant operations
  • Lead and motivate service staff
  • Ensure guest experience excellence
  • Monitor service quality standards
  • Train new service staff
  • Maintain cleanliness and safety

Nice-to-have

  • Strong leadership and motivation skills
  • Excellent communication abilities
  • Proactive problem-solving attitude
  • Team collaboration with kitchen and bar
  • Commitment to operational targets

Key Requirements

  • Experience in restaurant supervision
  • Staff training and development capability
  • Knowledge of hygiene and safety standards

Work Rights

Not specified

Tailored Resume

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