Not specified; not specified; competitive pyy + be...
5+ years f&b management experience
Multi-site f&b operations oversight
Fssai compliance and food safety knowledge
The role involves overseeing all food & beverage operations and hospitality experience programs across two campus locations to align with organizational objectives
Job Summary
The role involves overseeing all food & beverage operations and hospitality experience programs across two campus locations to align with organizational objectives.
Candidates must demonstrate a proven track record in managing multi-site F&B operations and maintaining strict adherence to food safety regulations like FSSAI.
JLL offers an entrepreneurial and inclusive work environment with a dedicated Total Rewards Program designed to help employees realize their full potential.
Matching Summary
The role involves overseeing all food & beverage operations and hospitality experience programs across two campus locations to align with organizational objectives.
Salary
Not specified; Not specified; Competitive pay and benefits package mentioned
Skills & Requirements
Must-have
5+ years F&B management experience
Multi-site F&B operations oversight
FSSAI compliance and food safety knowledge
Budget planning and cost optimization
Vendor relationship management
Team leadership and staff development
Nice-to-have
Experience in fine dining or event operations
High-volume service environment background
Innovative hospitality solutions implementation
Employee engagement program design
Data-driven operational improvements
Strong client advisory capabilities
Key Requirements
Minimum 7-12 years relevant experience
Degree or diploma in Hospitality Management
Knowledge of health codes and food safety standards
Proficiency in Microsoft Office Suite
Experience managing staff scheduling and performance