Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications
Job Summary
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.
Maintain organization, cleanliness and sanitation of work areas and equipment.
Paid time off, Medical, Dental and Vision Insurance, 401K Retirement Plan, Complimentary Shift Meal, Employee benefit card offering discounted rates in Accor worldwide, Learning programs through our Academy designed to sharpen your skills, Ability to make a difference through our Corporate Social Responsibility activities, such as Planet 21, Career development opportunities with national and international promotion opportunities.
Matching Summary
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.