Chef

NANACHOME PTE. LTD.

Singapore, Singapore, Singapore
Sgd 4,000 - 10,000 / monthly pm
On-site
Japanese culinary techniques
Food safety and hygiene knowledge
Kitchen staff training
NANACHOME PTE. LTD. is seeking an experienced Chef to join their first international location in Singapore, specializing in premium charcoal-grilled yakitori. The ideal candidate should possess at least five years of experience in a Japanese restaurant and have strong leadership and culinary skills

Job Summary

  • Nanachome is a Michelin-starred yakitori restaurant expanding its authentic Japanese yakitori culture to Southeast Asia.
  • The Chef will ensure sustainable profit margins, create new seasonal dishes, and assist in training kitchen staff.
  • The role involves maintaining kitchen orderliness, cleanliness, and serving customers at the counter.

Matching Summary

Match Score: 85

NANACHOME PTE. LTD. is seeking an experienced Chef to join their first international location in Singapore, specializing in premium charcoal-grilled yakitori. The ideal candidate should possess at least five years of experience in a Japanese restaurant and have strong leadership and culinary skills.

Salary

SGD 4,000 - 10,000 / Monthly

Skills & Requirements

Must-have

  • Japanese culinary techniques
  • food safety and hygiene knowledge
  • kitchen staff training
  • cost control and budgeting
  • seasonal dish creation

Nice-to-have

  • leadership skills
  • communication skills
  • time-management skills
  • responsible and hardworking attitude

Key Requirements

  • Minimum 5 years Japanese restaurant experience

Work Rights

Not specified

Tailored Resume

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