Asstdir-food & Beverage

Marriott

Isla Mujeres Zona Continental, Mexico
**
Food and beverage operation leadership
Develop and implement promotions
Manage food and beverage teams
** Marriott is seeking an Assistant Director of Food & Beverage for its property in Isla Mujeres, Mexico. The role involves leading culinary operations, enhancing guest experiences, and maximizing departmental revenue while ensuring employee satisfaction. **

Job Summary

  • Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable.
  • The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, focuses on growing revenues and maximizes the financial performance of the department.
  • At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.

Matching Summary

Match Score: 75

** Marriott is seeking an Assistant Director of Food & Beverage for its property in Isla Mujeres, Mexico. The role involves leading culinary operations, enhancing guest experiences, and maximizing departmental revenue while ensuring employee satisfaction. **

Skills & Requirements

Must-have

  • food and beverage operation leadership
  • develop and implement promotions
  • manage food and beverage teams
  • ensure guest satisfaction
  • maximize financial performance

Nice-to-have

  • bespoke and anticipatory service
  • classic sophistication and modern sensibility
  • entrepreneurial leadership

Key Requirements

  • High school diploma or GED; 6 years experience
  • 2-year degree; 4 years experience
  • Food Service Management experience
  • Hotel and Restaurant Management experience
  • Hospitality experience
  • Business Administration experience
  • event management experience

Work Rights

Not specified

Tailored Resume

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