Culinary Cook/cocinero

Denny Sanford PREMIER Center

Sioux Falls, SD, US
Not specified; benefits: eligible for colorado sic...
Maintain friendly positive attitude
Follow safety policies and procedures
Work flexible schedule including holidays
This part-time seasonal role involves food preparation, execution, and delivery of safely handled food to customer-facing employees

Job Summary

  • This part-time seasonal role involves food preparation, execution, and delivery of safely handled food to customer-facing employees.
  • The position offers eligibility for Colorado Sick leave and 401K benefits despite being a temporary assignment.
  • Candidates must maintain a clean, sanitary environment while working in a fast-paced professional kitchen with close quarters.

Matching Summary

This part-time seasonal role involves food preparation, execution, and delivery of safely handled food to customer-facing employees.

Salary

Not specified; Benefits: Eligible for Colorado Sick leave and 401K

Skills & Requirements

Must-have

  • Maintain friendly positive attitude
  • Follow safety policies and procedures
  • Work flexible schedule including holidays
  • Stand for entire shift duration
  • Lift at least 30 pounds regularly

Nice-to-have

  • Proactive self-motivated organizational skills
  • Ability to work under pressure quickly
  • Teamwork with diverse service departments
  • Attention to detail exceeding expectations

Key Requirements

  • High School Diploma or GED equivalent
  • 2 to 4 years experience in fast-paced restaurant or catering
  • Culinary arts degree or certificate preferred
  • Ability to perform simple mathematical calculations
  • Must be punctual and dependable

Work Rights

Not specified

Tailored Resume

Cover Letter