Catering Captain

Legends Global

Los Angeles, California, US
$28–$30 hourly; not specified; not specified ph
Supervise foh staff
Ensure exceptional hospitality
Resolve conflicts and exceed expectations
This role leads front-of-house service teams to ensure exceptional hospitality, strong service execution, and a seamless guest experience across a variety of venues and event environments

Job Summary

  • This role leads front-of-house service teams to ensure exceptional hospitality, strong service execution, and a seamless guest experience across a variety of venues and event environments.
  • Responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
  • The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action.

Matching Summary

This role leads front-of-house service teams to ensure exceptional hospitality, strong service execution, and a seamless guest experience across a variety of venues and event environments.

Salary

$28–$30 Hourly; Not specified; Not specified

Skills & Requirements

Must-have

  • Supervise FOH staff
  • Ensure exceptional hospitality
  • Resolve conflicts and exceed expectations
  • Inspect function space cleanliness
  • Maintain clean and orderly fashion
  • Track inventory

Nice-to-have

  • Ambitious thinking and bold action
  • Cooperative working climate
  • Proactive hospitality
  • Professional attitude and appearance

Key Requirements

  • Food Handler's Certificate
  • TIPS trained
  • Ability to work flexible hours
  • Daily lifting and carrying up to 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter