Pyy is based upon experience; not specified; not s...
Graduate of approved dietary manager course
Knowledge of sanitation and food safety standards
Experience in long-term care dietary department
The role involves leading the kitchen to deliver patient-centered care in a home-like environment for assisted living and skilled rehab residents
Job Summary
The role involves leading the kitchen to deliver patient-centered care in a home-like environment for assisted living and skilled rehab residents.
Responsibilities include overseeing daily dietary operations, managing budgets, ensuring regulatory compliance, and supervising staff training and scheduling.
Candidates must possess a high school diploma or equivalent and graduate from an approved Dietary Manager course meeting state and federal regulations.
Matching Summary
The role involves leading the kitchen to deliver patient-centered care in a home-like environment for assisted living and skilled rehab residents.
Salary
Pay is based upon Experience; Not specified; Not specified
Skills & Requirements
Must-have
Graduate of approved Dietary Manager course
Knowledge of sanitation and food safety standards
Experience in long-term care dietary department
Nice-to-have
Compassion for serving seniors and residents
Strong communication and organization skills
Leadership experience in food service
Key Requirements
High school diploma or equivalent
Graduate of approved Dietary Manager course
One year long-term care dietary experience preferred
Maintain required continuing education and licensing