Superviseur Stewarding (h/f)

Four Seasons Hotels Ltd

Cap-Ferrat, France
Stewarding team management
Kitchen hygiene compliance
Luxury service standards
Four Seasons is seeking a Superviseur Stewarding to lead the stewarding department at their iconic Grand-Hôtel du Cap-Ferrat

Job Summary

  • Four Seasons is seeking a Superviseur Stewarding to lead the stewarding department at their iconic Grand-Hôtel du Cap-Ferrat.
  • The role involves maintaining world-class hygiene standards while fostering a culture of treating everyone with genuine heart.
  • Candidates will contribute to creating lifetime impressions for guests in a setting known for timeless elegance on the Côte d'Azur.

Matching Summary

Four Seasons is seeking a Superviseur Stewarding to lead the stewarding department at their iconic Grand-Hôtel du Cap-Ferrat.

Skills & Requirements

Must-have

  • Stewarding team management
  • Kitchen hygiene compliance
  • Luxury service standards

Nice-to-have

  • Passion for genuine hospitality
  • Commitment to continuous improvement
  • Ability to work in fast-paced environment

Key Requirements

  • Experience in hotel stewarding supervision
  • Knowledge of French hospitality regulations
  • Leadership skills for diverse teams

Work Rights

Not specified

Tailored Resume

Cover Letter