CATERING CHEF

RAFFLES EMPLOYMENT PTE. LTD.

Singapore
Plan customized menus for large-scale events
Prepare food according to assigned menu
Maintain clean and sanitized kitchen area
The role involves planning customized menus and preparing food for large-scale events, weddings, and corporate gatherings

Job Summary

  • The role involves planning customized menus and preparing food for large-scale events, weddings, and corporate gatherings.
  • Candidates must ensure the kitchen area, processing equipment, and cooking utensils remain clean and sanitized at all times.
  • The position requires compliance with hygiene and safety regulations set by the company, clients, and government authorities.

Matching Summary

Match Score: 85

The role involves planning customized menus and preparing food for large-scale events, weddings, and corporate gatherings.

Skills & Requirements

Must-have

  • Plan customized menus for large-scale events
  • Prepare food according to assigned menu
  • Maintain clean and sanitized kitchen area
  • Process food per regulatory controls
  • Operate equipment safely and report faults

Nice-to-have

  • Cheerful and self-motivated attitude
  • Strong communication with event planners
  • Team player in fast-paced environment
  • Flexible to fill any kitchen area

Key Requirements

  • 2-5 years of experience as a chef
  • Food Hygiene certification required
  • Ability to work night shifts and split shifts
  • Availability to work on public holidays and weekends

Work Rights

Not specified

Tailored Resume

Cover Letter