NTUC Foodfare Co-operative Ltd is seeking a Cook to prepare and present food while ensuring adherence to hygiene and safety standards. The ideal candidate should have at least one year of kitchen experience and a positive, growth-oriented mindset
Job Summary
The role involves preparing, cooking, and presenting food while adhering to approved recipes and quality standards.
Candidates must supervise kitchen assistants and ensure all workstations maintain strict hygiene and food safety protocols.
The position requires a positive attitude and a growth mindset to support continuous improvement initiatives within the kitchen.
Matching Summary
Match Score: 75
NTUC Foodfare Co-operative Ltd is seeking a Cook to prepare and present food while ensuring adherence to hygiene and safety standards. The ideal candidate should have at least one year of kitchen experience and a positive, growth-oriented mindset.
Skills & Requirements
Must-have
Prepare and cook food according to recipes
Ensure raw materials meet safety standards
Maintain kitchen cleanliness and hygiene SOPs
Nice-to-have
Positive attitude with growth mindset
Willingness to learn and improve processes
Support continuous kitchen improvement initiatives