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RASA ISTIMEWA WATERFRONT RESTAURANT LLP is seeking a Chief Executive Chef to lead kitchen operations, including staff training, menu development, and maintaining food safety standards. The ideal candidate will have experience managing kitchen finances and ensuring high food quality and presentation.
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Job Summary
The role involves hiring and training kitchen staff on food handling and equipment safety while setting high standards for food quality.
Candidates will be responsible for creating menus based on pricing and seasonality while overseeing all kitchen-related finances.
The position requires ensuring strict adherence to health regulations and sanitation procedures across the entire kitchen operation.
Matching Summary
Match Score: 75
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RASA ISTIMEWA WATERFRONT RESTAURANT LLP is seeking a Chief Executive Chef to lead kitchen operations, including staff training, menu development, and maintaining food safety standards. The ideal candidate will have experience managing kitchen finances and ensuring high food quality and presentation.
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