Sushi Prep Cook - Uchi Dallas

Hai Hospitality

Dallas, Texas, United States
Hourly: $16-$20 based on experience; bonus/equity:...
Fish cleaning and butchery knowledge required
Ability to lift up to 50 lbs
Stand and walk for extended periods
This full-time entry-level position offers foundational experience to become a sushi chef with almost exclusive internal promotion

Job Summary

  • This full-time entry-level position offers foundational experience to become a sushi chef with almost exclusive internal promotion.
  • Responsibilities include fish fabrication, sauce work, vegetable prep, and setting the sushi line up for success.
  • The company provides medical, dental, vision insurance, an employer-matched 401k, and dining discounts.

Matching Summary

This full-time entry-level position offers foundational experience to become a sushi chef with almost exclusive internal promotion.

Salary

Hourly: $16-$20 based on experience; Bonus/Equity: Not specified; Benefits: Medical/Dental/Vision/Accident, 401k match, EAP

Skills & Requirements

Must-have

  • Fish cleaning and butchery knowledge required
  • Ability to lift up to 50 lbs
  • Stand and walk for extended periods

Nice-to-have

  • Promotion from within culture
  • Fast-paced high-pressure environment experience
  • Professional hygienic appearance maintenance

Key Requirements

  • Basic knowledge of fish cleaning and butchery
  • Ability to communicate effectively with guests and staff
  • Compliance with safety guidelines and standards

Work Rights

Must have right to work in US

Tailored Resume

Cover Letter