Dietary Aide--full Time

Ridgeway Post Acute

Set up meal trays and serve food
Operate dishwasher and check temperatures
Maintain clean and sanitary kitchen environment
The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook and dietary supervisor

Job Summary

  • The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook and dietary supervisor.
  • Essential duties include operating the dishwasher, checking chlorine concentrations, and maintaining a clean and sanitary kitchen.
  • Employees must be able to lift up to 50 pounds frequently and possess a valid food handlers' certificate.

Matching Summary

The dietary aide is responsible for setting up meal trays, serving meals, and assisting the cook and dietary supervisor.

Skills & Requirements

Must-have

  • Set up meal trays and serve food
  • Operate dishwasher and check temperatures
  • Maintain clean and sanitary kitchen environment
  • Lift up to 50 pounds frequently
  • Read technical procedures and recipes

Nice-to-have

  • Ability to work in cooperation with all departments
  • Participate in orientation and ongoing training
  • Solve practical problems effectively

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers' certificate
  • Ability to read and follow recipes

Work Rights

Not specified

Tailored Resume

Cover Letter