Junior Steakhouse Service Team

THE ARMOURY STEAKHOUSE THREE PTE. LTD.

Singapore, Singapore
Professional guest service delivery
Menu expertise with wagyu cuts
Pos system operation skills
Provide professional, prompt, and friendly service in a high-volume, premium casual dining setting

Job Summary

  • Provide professional, prompt, and friendly service in a high-volume, premium casual dining setting.
  • Develop deep knowledge of Japanese Wagyu cuts and menu items to confidently make recommendations and upsell.
  • Enjoy a stable 5-day work week while contributing to a positive and energetic atmosphere.

Matching Summary

Match Score: 75

Provide professional, prompt, and friendly service in a high-volume, premium casual dining setting.

Skills & Requirements

Must-have

  • Professional guest service delivery
  • Menu expertise with Wagyu cuts
  • POS system operation skills
  • Table setup and maintenance
  • Shift availability including weekends

Nice-to-have

  • Passion for premium ingredients
  • Strong communication skills
  • Ability to work under pressure
  • Team collaboration mindset
  • Upselling experience

Key Requirements

  • Available to work shifts including weekends and public holidays
  • Strong interpersonal and communication skills
  • Service-oriented mindset with ability to handle pressure

Work Rights

Not specified

Tailored Resume

Cover Letter