Chef De Partie - Sweetgrass At Nk'mip Cellars

Nk'Mip Cellars

Osoyoos, BC, Canada
$23ph; % of team gratuity program; not specified
Preparation of menu items
Cleaning and kitchen upkeep
Food safety best practices
At Sweetgrass, you build the meals our guests remember by preparing and presenting high quality dishes paired with Nk’Mip Cellars wine

Job Summary

  • At Sweetgrass, you build the meals our guests remember by preparing and presenting high quality dishes paired with Nk’Mip Cellars wine.
  • Work in a picturesque setting with stunning views in the Okanagan, enjoying staff discounts on wine, comprehensive training, and food and wine pairing events.
  • Join a diverse and inclusive environment at Nk’Mip Cellars, North America’s premier Indigenous-owned winery, where you can be your best self.

Matching Summary

At Sweetgrass, you build the meals our guests remember by preparing and presenting high quality dishes paired with Nk’Mip Cellars wine.

Salary

$23/hour; % of team gratuity program; Not specified

Skills & Requirements

Must-have

  • Preparation of menu items
  • Cleaning and kitchen upkeep
  • Food safety best practices
  • Monitoring portion and waste control

Nice-to-have

  • Passion for people and wine
  • Detail oriented and multitasking
  • Courteous and positive attitude
  • Commitment to healthy environment

Key Requirements

  • FoodSafe Certified
  • Able to lift 40lbs
  • Stand for long periods

Work Rights

Not specified

Tailored Resume

Cover Letter