Cook Part-time

Sierra Valley Rehab Center

Porterville, CA, US
$18.00 – $18.50 ph
Prepare nutritious and appetizing meals
Maintain clean and sanitary kitchen
Prepare special and modified diets
The Cook is responsible for preparing nutritious, appetizing meals for our residents while maintaining a clean, safe, and sanitary kitchen environment

Job Summary

  • The Cook is responsible for preparing nutritious, appetizing meals for our residents while maintaining a clean, safe, and sanitary kitchen environment.
  • The primary responsibility of the Dietary Cook is to manage and operate the kitchen in the absence of the Dietary Supervisor.
  • This position plays a key role in ensuring quality food service and resident satisfaction.

Matching Summary

The Cook is responsible for preparing nutritious, appetizing meals for our residents while maintaining a clean, safe, and sanitary kitchen environment.

Salary

$18.00 – $18.50 per hour

Skills & Requirements

Must-have

  • Prepare nutritious and appetizing meals
  • Maintain clean and sanitary kitchen
  • Prepare special and modified diets
  • Record food temperatures
  • Follow cleaning schedules

Nice-to-have

  • Present food appealingly
  • Work cooperatively with staff
  • Participate in training

Key Requirements

  • High school diploma or equivalent
  • Minimum 1 year experience preferred
  • ServSafe Certification required
  • Experience with PointClickCare preferred

Work Rights

Not specified

Tailored Resume

Cover Letter