Cook Cmc-advocate Christ Hospital & Medical Center - Pt

692

Base: $20.80 - $31.20 ph; bonus/equity: not specif...
Prepare food according to standardized recipes
Ensure adherence to food safety deadlines
Maintain sanitary work environment compliance
The role involves preparing and portioning quality food for patients on regular and modified diets as well as cafeteria meals

Job Summary

  • The role involves preparing and portioning quality food for patients on regular and modified diets as well as cafeteria meals.
  • Employees must ensure strict adherence to sanitation regulations, proper labeling, and temperature documentation to maintain patient safety.
  • Advocate Health offers comprehensive benefits including health insurance, retirement plans, and educational assistance programs.

Matching Summary

The role involves preparing and portioning quality food for patients on regular and modified diets as well as cafeteria meals.

Salary

Base: $20.80 - $31.20 per hour; Bonus/Equity: Not specified; Benefits: Paid Time Off, Medical/Dental/Vision, Retirement match

Skills & Requirements

Must-have

  • Prepare food according to standardized recipes
  • Ensure adherence to food safety deadlines
  • Maintain sanitary work environment compliance
  • Operate basic kitchen cooking equipment
  • Lift up to 35 pounds without assistance

Nice-to-have

  • Positive attitude and dependable nature
  • Ability to work flexible hours including weekends
  • Self-directed with good organizational skills
  • Creative production of food items
  • Teamwork in peak service demands

Key Requirements

  • Minimum two years of hotel, restaurant or hospital cooking experience
  • High school education or equivalent preferred
  • Must complete Food Service Sanitation exam within 3 months of hire
  • Ability to speak and read English

Work Rights

Not specified

Tailored Resume

Cover Letter