CHEF

AISEARCH PTE. LTD.

Yishun, Singapore
Not specified (could imply either on-site or hybrid based on the nature of the role).
Food hygiene and safety compliance
Menu planning and development
Food cost management and inventory control
AISEARCH PTE. LTD. is seeking a chef to oversee food preparation in their catering kitchen in Yishun, Singapore. The ideal candidate will ensure quality standards are met, manage food costs, and maintain hygiene and safety requirements while contributing to menu planning and inventory management

Job Summary

  • The role involves overseeing all food preparation to ensure recipes and presentation meet company specifications.
  • Candidates are accountable for managing food costs, planning menus, and developing new products as required.
  • The position requires strict adherence to hygienic and safe food preparation standards according to health legislation.

Matching Summary

Match Score: 80

AISEARCH PTE. LTD. is seeking a chef to oversee food preparation in their catering kitchen in Yishun, Singapore. The ideal candidate will ensure quality standards are met, manage food costs, and maintain hygiene and safety requirements while contributing to menu planning and inventory management.

Skills & Requirements

Must-have

  • Food hygiene and safety compliance
  • Menu planning and development
  • Food cost management and inventory control
  • Supplier quality assessment
  • Production scheduling and wastage reduction

Nice-to-have

  • Creative product development skills
  • Strong leadership in catering kitchens
  • Experience with market list planning

Key Requirements

  • Knowledge of Food Hygiene standards
  • Experience in catering kitchen operations
  • Ability to manage production schedules

Work Rights

Not specified

Tailored Resume

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