F&B Reservations Officer

SINGAPORE MARRIOTT TANG PLAZA HOTEL

Singapore, Singapore
Handle daily restaurant reservations
Maintain sevenrooms system data
Monitor booking demand trends
The role involves assisting the Reservations Manager in supervising F&B reservation procedures to maximize revenue opportunities

Job Summary

  • The role involves assisting the Reservations Manager in supervising F&B reservation procedures to maximize revenue opportunities.
  • Officers are responsible for managing daily reservations, updating the Sevenrooms system, and ensuring 100% occupancy through active selling.
  • Candidates must possess strong communication skills and be able to handle guest complaints while maintaining high productivity targets.

Matching Summary

Match Score: 85

The role involves assisting the Reservations Manager in supervising F&B reservation procedures to maximize revenue opportunities.

Skills & Requirements

Must-have

  • Handle daily restaurant reservations
  • Maintain Sevenrooms system data
  • Monitor booking demand trends
  • Maximize outlet occupancy revenue
  • Manage group bookings and deposits

Nice-to-have

  • Excellent customer service skills
  • Strong multi-tasking abilities
  • Team player with interpersonal skills
  • Experience with eDM blasts
  • Ability to start work on short notice

Key Requirements

  • Professional Certificate or NITEC qualification
  • Relevant hotel reservations experience preferred
  • Fresh graduates welcome to apply

Work Rights

Not specified

Tailored Resume

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