Cook

Mt. Rainier National Park Lodging

Oleta River State Park
16.00 usd hourly ph
On-site
Prepare and cook food items
Clean kitchen equipment and work areas
Operate food station
The job posting is for a Cook position at Mt. Rainier National Park Lodging, where the candidate will assist with food preparation, cooking, and serving. The role requires culinary knowledge, food safety certification, and strong customer service skills, with a focus on maintaining cleanliness and operational efficiency in a fast-paced kitchen environment

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food.
  • Essential functions include preparing and cooking food items according to recipes, cleaning kitchen equipment, operating food stations, requisitioning supplies, monitoring menus and spending, and maintaining awareness of safety issues.
  • Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.

Matching Summary

Match Score: 75

The job posting is for a Cook position at Mt. Rainier National Park Lodging, where the candidate will assist with food preparation, cooking, and serving. The role requires culinary knowledge, food safety certification, and strong customer service skills, with a focus on maintaining cleanliness and operational efficiency in a fast-paced kitchen environment.

Salary

16.00 USD Hourly

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Clean kitchen equipment and work areas
  • Operate food station
  • Monitor menus and spending
  • Recognize and communicate safety issues

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist

Key Requirements

  • Partial High School education required
  • Culinary knowledge
  • Food Safety certified
  • Strong sanitation habits

Work Rights

Not specified

Tailored Resume

Cover Letter