Experienced Banquet Cook 1

Four Seasons Hotels Ltd

Washington, DC, United States
Base: $23.00 - $33.00 ph; bonus/equity: not specif...
Preparing food per guest orders
Preparing large banquet menus
Maintaining safe work environment
The Experienced Outlet & Banquet Cook 1 will cover several key shifts within the Four Seasons Kitchen

Job Summary

  • The Experienced Outlet & Banquet Cook 1 will cover several key shifts within the Four Seasons Kitchen.
  • The Cook will be responsible for preparing an array of types of food from Lunch and Dinner items per guest orders to large Banquet function menus while maintaining a safe, sanitary work environment.
  • Four Seasons offers Medical & Vision Insurance – 95% Covered!, Dental Insurance – 100% Covered & Pet Insurance!, Complimentary Life insurance, Short Term Disability Insurance, Paid Holidays, Sick, and Vacation Time, 401K Retirement Plan, and more.

Matching Summary

The Experienced Outlet & Banquet Cook 1 will cover several key shifts within the Four Seasons Kitchen.

Salary

Base: $23.00 - $33.00 per hour; Bonus/Equity: Not specified; Benefits: Medical & Vision Insurance – 95% Covered!, Dental Insurance – 100% Covered & Pet Insurance!, Complimentary Life insurance, Short Term Disability Insurance, Paid Holidays, Sick, and Vacation Time, 401K Retirement Plan, Complimentary Employee Meals, COMPLIMENTARY room nights

Skills & Requirements

Must-have

  • preparing food per guest orders
  • preparing large banquet menus
  • maintaining safe work environment
  • maintaining sanitary work environment

Nice-to-have

  • let true self shine
  • deliver service with passion
  • celebrate others' individuality
  • genuine heart

Key Requirements

  • at least four years experience
  • high volume restaurant experience
  • Ability to irregular hours
  • Must already be legally permitted to work in the United States

Work Rights

Must be legally permitted to work in the United States

Tailored Resume

Cover Letter