Jr/Sous Chef

MAPLE CATERING PTE. LTD.

Singapore
**
Proven experience in kitchen leadership role
Strong knowledge of culinary techniques
Ability to lead and mentor kitchen staff
** MAPLE CATERING PTE. LTD. is seeking a Jr/Sous Chef to assist in menu development and maintain high culinary standards within their kitchen. The ideal candidate will have proven kitchen leadership experience, a solid understanding of food safety regulations, and the ability to thrive in a fast-paced environment. **

Job Summary

  • The role involves assisting in the development and design of all food and beverage menus while ensuring high-quality dish presentation.
  • Candidates must effectively resolve kitchen issues, manage inventory levels, and enforce strict hygiene and safety standards.
  • The position requires fostering a positive work environment and collaborating with the team to create new seasonal offerings.

Matching Summary

Match Score: 75

** MAPLE CATERING PTE. LTD. is seeking a Jr/Sous Chef to assist in menu development and maintain high culinary standards within their kitchen. The ideal candidate will have proven kitchen leadership experience, a solid understanding of food safety regulations, and the ability to thrive in a fast-paced environment. **

Skills & Requirements

Must-have

  • Proven experience in kitchen leadership role
  • Strong knowledge of culinary techniques
  • Ability to lead and mentor kitchen staff
  • Solid understanding of food safety regulations
  • Excellent time management and organizational skills

Nice-to-have

  • Creative mindset with passion for food innovation
  • Strong communication and interpersonal skills
  • Ability to remain calm under pressure
  • Flexibility to work shifts and holidays

Key Requirements

  • Proven experience in similar kitchen leadership role
  • Strong knowledge of culinary techniques and operations
  • Solid understanding of food safety regulations
  • Flexibility to work shifts, weekends, and holidays

Work Rights

Not specified

Tailored Resume

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